EROL, Fuat. The Effects of Brand Hypocrisy on Consumer Evaluations and Behaviors: Moderating Role of Nutrition Consciousness. Organizations and Markets in Emerging Economies, [S. l.], v. 14, n. 1(27), p. 133–151, 2023. DOI: 10.15388/omee.2023.14.85. Disponível em: https://journals.vu.lt./omee/article/view/32347. Acesso em: 27 apr. 2025.